Starch through hydrolysis and condensed to make of liquid glucose.
Flavored syrup is made of sucrose,fructose syrup,rice syrup and food additives.Fructose Syrup
Fructose syrup using starch as raw material,produced after the process of high temperature liquefaction hydrolyzed,refining and heterogeneous.
Also know as blended honey,mixed by honey and syrup.can be drunk directly,or used in jam,jelly,break,cake,cooking,beverage,etc.Rice Syrup
Rice syrup were using high-quality rice as raw material,after a variety of enzymatic hydrolysis to produce,GMO free.Maltose Syrup
Maltose syrup is made of high quality starch as raw material,produced after liquefaction,saccharification and concentration.
Technology leading the market,products meet the demand
Insisting on the purpose of"Technology leading the market,products meet the demand" DELI established a research center and a research institute with university of China.We imported advanced production line and testing equipment from Japan and America,so our new products development is always standing at the forefront of the industry.Read More